Product Reform related 9/17/2021

New FAQs common to US, Canada & International Market

Why did you discontinue Double Chocolate, Maple Pecan and Chocolate Caramel/ Can you bring back the old flavours?
In an effort to make our products as delicious as they can be without compromising on quality, we wanted to focus efforts (for now) on our hero SKUs and are...
Tue, 21 Sep, 2021 at 4:28 PM
Why do you use vegetable glycerin?
The vegetable glycerin helps to retain the moisture in our products to deliver on the great texture of our bars.
Tue, 21 Sep, 2021 at 4:28 PM
Why has the sugar in your bars increased?
One of our goals in reformulating our products was to improve the taste and texture while maintaining the nutritional elements our fans have come to depend ...
Tue, 21 Sep, 2021 at 4:28 PM
Are your products suitable for children?
We have a specific product line for kids – our SimplyProtein® Chocolate Brownie and Strawberry Vanilla Kids Bars—with 2g of sugar and 6g of protein. These b...
Tue, 21 Sep, 2021 at 4:28 PM
Why are your products plant-based but they also say, ‘may contain dairy’?
Our plant-based products do not contain dairy*, but the facility they are produced in does make products containing dairy. We include this disclosure becaus...
Tue, 21 Sep, 2021 at 4:28 PM
Why do you use natural flavours?
Since the beginning, SimplyProtein® has been about bringing together great taste and nutrition. We believe natural flavours are an essential way to ensure w...
Tue, 21 Sep, 2021 at 4:29 PM